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--- latvian_cuisine [2024/06/13 05:29]
aga created
+++ latvian_cuisine [2024/06/13 05:30] (current)
aga
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 Marinated meat skewers, often pork, grilled and served with fresh vegetables and flatbread, reflecting influences from the Caucasus region. [([[https://kitchenmouse.rozentali.com/posts/2010/06/shashliks/|Kitchen Mouse]])]
-Kliņģeris: A large, pretzel-shaped sweet bread flavored with cardamom, raisins, and almonds, traditionally served at celebrations. [([[https://interestingwiki.com|Link description]])]
+==== Kliņģeris ====
+A large, pretzel-shaped sweet bread flavored with cardamom, raisins, and almonds, traditionally served at celebrations. [([[https://skandibaking.com/kardemommekringler-cardamom-pretzels/|Skandibaking]])]
 ==== Pīrāgs ====
-A general term for a variety of Latvian pastries, both sweet and savory, filled with ingredients ranging from fruit jams to meat and cheese. [([[https://skandibaking.com/kardemommekringler-cardamom-pretzels/|Skandibaking]])]
+A general term for a variety of Latvian pastries, both sweet and savory, filled with ingredients ranging from fruit jams to meat and cheese. [([[https://www.tripadvisor.com/ShowTopic-g274967-i1134-k6216414-Where_s_the_best_pirags_in_Riga-Riga_Riga_Region.html|Trip Advisor]])]
 {{tag>food culture grography}}