Ropa vieja is one of Cuba's national dishes. It's a flavorful stew made from shredded beef simmered with tomatoes, bell peppers, onions, and spices. 1)
Arroz con pollo is a classic Cuban comfort food. It's a one-pot dish featuring chicken and rice cooked with saffron and various vegetables. 2)
Lechón asado is a traditional Cuban dish of slow-roasted, marinated pig, often cooked over an open flame, resulting in tender and flavorful meat. 3)
Moros y cristianos, meaning “Moors and Christians,” is a dish of black beans and white rice cooked separately and then mixed together, representing the historical struggle between these groups. 4)
Yuca con mojo is a popular side dish made from cassava (yuca) served with a garlicky citrus sauce called mojo. 5)
Vaca frita is a Cuban dish made from marinated and pan-fried beef, often served with onions and lime. 6)
Tostones are twice-fried green plantains, typically served as a side dish or snack, often accompanied by a garlic dipping sauce. 7)
Malta is a popular Cuban soft drink made from malted barley, hops, and water. It has a slightly sweet and malty flavor. 8)
The Cuban sandwich is a pressed sandwich made with Cuban bread, roast pork, ham, Swiss cheese, pickles, and mustard. It's a staple of Cuban-American cuisine. 9)
Cuban coffee, or cafecito, is a strong and sweet espresso-style coffee often served in small cups. 10)
Congri is a Cuban dish made from black beans and rice cooked together with spices, resulting in a flavorful and filling dish. 11)
Tamales are made from masa (corn dough) filled with various ingredients such as pork, chicken, or vegetables, wrapped in a corn husk, and steamed. 12)
Picadillo is a ground beef hash cooked with onions, bell peppers, olives, capers, raisins, and spices, creating a sweet and savory dish. 13)
Cuban flan is a caramel custard dessert, similar to crème caramel, often flavored with vanilla and served with caramel sauce. 14)
Boniato is a type of sweet potato commonly used in Cuban cuisine. It can be roasted, mashed, or fried and served as a side dish. 15)